2022 Sigurd Midnight Sun White Blend | Barossa Valley White Blend

🔥 A White Blend Unlike Anything Else In Australia

This is exactly the sort of wine that reminds you why blends can be so exciting.

Combining the freshness of Semillon, the vibrancy of Vermentino, the perfume of Muscat à Petit Grains and the texture of Viognier, the Midnight Sun White Blend delivers a wine that is bright, refreshing and incredibly moreish.

Barossa Valley, SA
Semillon, Vermentino, Muscat à Petit Grains & Viognier
RRP $35 — Your Price $25 a bottle

Fresh • Aromatic • Ridiculous Value

This is exactly the sort of wine that reminds you why blends can be so exciting.

Combining the freshness of Semillon, the vibrancy of Vermentino, the perfume of Muscat à Petit Grains and the texture of Viognier, the Midnight Sun White Blend delivers a wine that is bright, refreshing and incredibly moreish.

Even better, it drinks beautifully over a number of days after opening, making it the perfect white to keep in the fridge and return to night after night.

Tasting Notes

Expect a vibrant mix of:

• Citrus and lime zest
• White peach and nectarine
• Pear and green apple
• Orange blossom and floral aromatics
• Fresh herbs and subtle spice

The palate is juicy and textural with bright acidity, vibrant fruit and a refreshing finish that keeps you coming back for another glass.

About the Wine

Sigurd Wines has built a reputation for producing expressive, character-filled wines that overdeliver on quality and drinkability.

The Midnight Sun White Blend brings together four complementary varieties to create a wine that is:

• Fresh and aromatic
• Textural and food-friendly
• Bright and refreshing
• Perfect for everyday drinking

Food Pairings

Perfect with:

• Seafood
• Grilled fish
• Asian cuisine
• Salads and light lunches
• Soft cheeses

Why We Love It

At $25 a bottle, this may be one of the best value white wines in Australia.

Fresh, aromatic and incredibly versatile, it's the kind of wine you open on a Tuesday and are still happily drinking on Thursday. A seriously underrated gem from the Barossa Valley.

👉 Secure your bottles now and discover why Sigurd has become one of Australia's most exciting small producers.