Sidewood Estate Sparkling Chardonnay Pinot Noir NV – 98 Points

98 POINTS! GOLD MEDAL! 95 POINTS HALLIDAY & TOP 100 WINES – ONE OF AUSTRALIA'S MOST EXCITING $30 SPARKLING WINES!

98 Points & Gold Medal – 2026 50 Great Sparkling Wines Awards | 95 Points & Top 100 Wines – James Halliday 

Sidewood Estate Sparkling Chardonnay Pinot Noir NV – Adelaide Hills, South Australia

RRP $30 per bottle

NOW THIS IS EXFTRAORDINARY VALUE!

Every so often, a sparkling wine comes along that makes you question how it can possibly sell for the price.

And Sidewood Estate Sparkling Chardonnay Pinot Noir is exactly that sort of wine.

From one of the Adelaide Hills' most successful wine producers comes a beautifully crafted sparkling wine that has collected an extraordinary array of international accolades.

And the latest recognition is remarkable.

98 POINTS AND A GOLD MEDAL AT THE 2026 50 GREAT SPARKLING WINES AWARDS!

That's an astonishing result for a wine selling for just $30.

But this isn't a one-off.

An earlier bottling was awarded 95 POINTS BY JAMES HALLIDAY and selected for his prestigious TOP 100 WINES.

Think fresh strawberries.

Lemon zest.

Ripe nectarines.

Toasted biscotti.

Roasted cashews.

And a beautifully creamy nougat finish.

All wrapped together in an elegant sparkling wine with vibrant natural acidity, fine bubbles and wonderful freshness.

98 POINTS!

GOLD MEDAL!

95 POINTS HALLIDAY!

TOP 100 WINES!

JUST $30 A BOTTLE!

This is exactly the sort of outstanding-value sparkling wine we love bringing to Liquid Vibe customers.

Sidewood Estate – One of the Adelaide Hills' Most Successful Wine Producers

Sidewood Estate has developed an impressive reputation for producing outstanding wines from the Adelaide Hills.

Founded by Owen and Cassandra Inglis, the estate has grown into one of the region's best-known premium wine producers.

With vineyards across the Adelaide Hills and a spectacular cellar door and restaurant in Hahndorf, Sidewood has established a reputation for combining excellent fruit with thoughtful winemaking.

The winery produces an extensive range of wines.

Chardonnay.

Pinot Noir.

Sauvignon Blanc.

Shiraz.

And an outstanding collection of sparkling wines.

The estate has accumulated an impressive collection of international medals and trophies.

And its non-vintage Chardonnay Pinot Noir sparkling has become one of the most compelling value propositions in the range.

A beautifully made Adelaide Hills sparkling wine with an extraordinary collection of awards.

98 Points – 50 Great Sparkling Wines Awards 2026

Now here's the accolade that really gets our attention.

98 POINTS AND A GOLD MEDAL – 2026 50 GREAT SPARKLING WINES AWARDS!

That's an exceptional result.

The international competition recognises sparkling wines from around the world.

And Sidewood Estate Sparkling NV achieved an outstanding 98-point score.

For a wine selling at just $30, that's an extraordinary endorsement.

It's also a wonderful reminder that you don't necessarily need to spend a fortune to enjoy beautifully made sparkling wine.

98 POINTS!

GOLD MEDAL!

JUST $30!

That's a seriously compelling combination.

95 Points James Halliday – Top 100 Wines

And the international accolades are only part of the story.

TOP 100 WINES!

An extraordinary endorsement of Sidewood's sparkling wine pedigree.

60% Pinot Noir and 40% Chardonnay – A Magnificent Blend

The foundation of this wine is a beautifully balanced blend of two of the world's great sparkling wine varieties.

60% PINOT NOIR.

40% CHARDONNAY.

Pinot Noir provides beautiful red-fruit character.

Fresh strawberries.

Subtle raspberry notes.

Ripe nectarines.

And a wonderfully generous texture.

Chardonnay contributes freshness.

Lemon zest.

Citrus blossom.

Mineral precision.

And vibrant natural acidity.

Together, they create a sparkling wine that is both immediately appealing and wonderfully refreshing.

The Pinot Noir gives the wine its fruit-driven personality.

The Chardonnay brings structure and finesse.

And the combination creates a magnificent balance between richness and freshness.

A beautiful expression of cool-climate Adelaide Hills Pinot Noir and Chardonnay.

Exceptional Cool-Climate Adelaide Hills Fruit

The Adelaide Hills is one of Australia's great cool-climate wine regions.

And it is particularly well suited to growing Chardonnay and Pinot Noir.

Altitude plays an important role.

The cooler growing conditions allow the grapes to ripen gradually.

Flavours develop slowly.

And the fruit retains the beautiful natural acidity needed for premium sparkling wine.

Sidewood carefully selects fruit from Adelaide Hills vineyard parcels.

The Pinot Noir includes the MV6, 114 and 115 clones.

The Chardonnay includes I10V1 and Dijon B76 and B95 clones.

These selections allow the winemaking team to build complexity and balance.

Different clones contribute different fruit characteristics.

Texture.

Acidity.

And aromatic detail.

This is a sparkling wine that begins with serious attention to vineyard selection.

Carefully Crafted – Wild Fermentation, Extended Lees Ageing and Charmat Method

One of the reasons this wine offers such impressive quality is the attention to detail in the winery.

The fruit is handpicked.

The grapes are gently pressed.

And only free-run juice is used.

The base wine undergoes wild-yeast fermentation in stainless steel.

A portion of the Chardonnay undergoes malolactic fermentation, contributing additional texture and roundness.

The wine then spends extended time on its yeast lees.

This helps develop complexity.

Biscotti.

Toasted nuts.

Nougat.

And a wonderfully creamy mouthfeel.

The secondary fermentation takes place using the Charmat method, in a pressurised tank.

This technique preserves the wine's beautiful freshness and expressive fruit character.

The result is a sparkling wine that combines lively fruit with genuine texture and complexity.

Fresh, elegant and beautifully balanced.

Strawberries, Nectarines, Biscotti and a Magnificent Nougat Finish

Now this is where Sidewood Estate Sparkling really comes into its own.

In the glass, it displays a beautiful pale-straw colour.

The bubbles are lively and fine.

And the aromas are immediately inviting.

Fresh strawberries.

Lemon citrus.

Ripe nectarine.

And delicate floral notes.

Then come the more complex characters.

Toasted biscotti.

Roasted cashew.

A little almond.

And subtle pastry notes.

On the palate, the wine is beautifully balanced.

The Pinot Noir provides generous fruit and texture.

The Chardonnay brings freshness and precision.

And the extended lees contact contributes a wonderfully creamy mouthfeel.

There is a beautiful interplay between fruit and savoury complexity.

The finish is fresh, vibrant and wonderfully persistent.

Lemon.

Nougat.

And a lovely mouth-watering citrus character.

Fresh strawberries, ripe nectarines, toasted biscotti and a beautifully creamy nougat finish.

Absolutely delicious.

International Recognition – Far Beyond the Latest 98 Points

The 2026 98-point Gold Medal is not the only major international recognition for Sidewood Estate Sparkling.

The wine has also achieved impressive results at the Catavinum World Wine & Spirits Competition in Spain.

Including Great Gold awards in 2024 and 2025.

Previous bottlings have received Gold Medals from international competitions, including the Royal Hobart Wine Show and Gilbert & Gaillard International Wine Challenge.

And Sidewood's broader sparkling wine range has developed an impressive reputation.

This is not a producer that has stumbled upon one successful release.

It is a winery with a sustained history of sparkling wine success.

A Magnificent Alternative to More Expensive Sparkling Wine

One of the greatest attractions of Sidewood Estate Sparkling is the price.

Just $30.

For a beautifully made Adelaide Hills sparkling wine with an extraordinary collection of awards.

Consider what you're getting.

60% Pinot Noir.

40% Chardonnay.

Handpicked cool-climate fruit.

Careful clone selection.

Wild fermentation.

Extended lees contact.

A beautifully fresh and creamy palate.

And international recognition.

98 POINTS AND GOLD AT THE 2026 50 GREAT SPARKLING WINES AWARDS!

That's remarkable value.

This is a sparkling wine you can open without waiting for a special occasion.

Perfect for entertaining.

Weekend lunches.

Celebrations.

And simply keeping a few bottles chilled for whenever the occasion arises.

Absolutely Brilliant with Food

The combination of beautiful fruit, refreshing acidity and creamy texture makes Sidewood Estate Sparkling an exceptionally versatile food wine.

Freshly Shucked Oysters

A magnificent match for fresh oysters with lemon.

Smoked Salmon Blinis

Beautiful with crème fraîche and fresh dill.

Kingfish Crudo

The citrus freshness complements raw kingfish and delicate dressings.

Salt and Pepper Calamari

A particularly delicious pairing with the wine's vibrant acidity.

Pan-Seared Scallops

Wonderful with scallops served with a light butter sauce.

Prawn Cocktails

The lively bubbles and fruit work beautifully with fresh prawns.

Roast Chicken

The creamy texture and savoury complexity complement roast chicken.

Soft-Rind Cheeses

Excellent with Brie and Camembert.

Parmesan Gougères

A magnificent match for warm cheese pastries.

And of course, this is an absolutely delicious sparkling wine to enjoy on its own.

Why We Love This Wine at Liquid Vibe

At Liquid Vibe, we're constantly searching for wines that offer exceptional quality and outstanding value.

And Sidewood Estate Sparkling Chardonnay Pinot Noir is exactly the sort of wine we love recommending.

First, there is the producer.

SIDEWOOD ESTATE – ONE OF THE ADELAIDE HILLS' MOST SUCCESSFUL WINE PRODUCERS.

Then there is the region.

ADELAIDE HILLS – ONE OF AUSTRALIA'S GREAT COOL-CLIMATE WINE REGIONS.

Then there are the grapes.

60% PINOT NOIR AND 40% CHARDONNAY.

Then there is the winemaking.

HANDPICKED FRUIT, WILD FERMENTATION AND EXTENDED LEES CONTACT.

Then come the awards.

98 POINTS AND GOLD – 2026 50 GREAT SPARKLING WINES AWARDS.

95 POINTS JAMES HALLIDAY AND TOP 100 WINES – EARLIER BOTTLING.

And finally, there is the price.

JUST $30 A BOTTLE!

This is an outstanding Australian sparkling wine.

Fresh.

Elegant.

Wonderfully creamy.

And full of character.

98 POINTS. GOLD MEDAL. HALLIDAY TOP 100. JUST $30.

Sidewood Estate Sparkling Chardonnay Pinot Noir NV – one of the most compelling everyday sparkling wine buys in the Liquid Vibe range.

Wine Details

• Producer: Sidewood Estate

• Wine: Sparkling Chardonnay Pinot Noir

• Vintage: Non-Vintage

• Region: Adelaide Hills, South Australia

• Grape Varieties: 60% Pinot Noir, 40% Chardonnay

• Fruit: Handpicked, gently pressed, free-run juice

• Primary Fermentation: Wild-yeast fermentation in stainless steel

• Malolactic Fermentation: Partial

• Lees Ageing: Extended lees contact

• Secondary Fermentation: Charmat method

• Alcohol: 12%

• Style: Dry sparkling white

• Aromas: Strawberry, lemon citrus, nectarine and biscotti

• Palate: Creamy and refreshing, with cashew, citrus and nougat

• Awards: 98 Points & Gold – 2026 50 Great Sparkling Wines Awards; 95 Points & Top 100 Wines – James Halliday

• RRP: $30 per bottle

• Food Pairing: Oysters, smoked salmon, calamari, scallops and soft cheeses

• Serving Temperature: 6–8°C

• Drinking: Enjoy now