{"product_id":"clonakilla-viognier-2025","title":"2025 Clonakilla Viognier | 96pt Flagship Australian Viognier","description":"\u003ch3\u003e\u003cstrong\u003e🔥 96 Point Flagship Australian Viognier | One of the Greatest Viogniers in the Country\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eA breathtakingly aromatic and texturally complex Canberra District Viognier \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003eExtraordinary aromatic intensity and cool-climate finesse.\u003c\/strong\u003e \u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e96 Points – The Wine Front | 95 points - The R Review \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eCanberra District, NSW\/ACT\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e$68 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eViognier • Clonakilla • Canberra District\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e\"The Viognier that goes into Australia's most celebrated Shiraz Viognier co-ferment — now bottled as a standalone expression of extraordinary aromatic intensity and cool-climate finesse.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003ePale golden with excellent clarity — luminous, vibrant and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eIntensely aromatic and complex with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ewhite flowers and jasmine — hauntingly perfumed\u003c\/li\u003e\n\u003cli\u003eapricot, peach and stone fruit\u003c\/li\u003e\n\u003cli\u003ecitrus zest and honey\u003c\/li\u003e\n\u003cli\u003eginger, spice and subtle mineral undertones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCanberra District Viognier of world-class aromatic intensity — the white flower and apricot perfume of the variety at its most pure and expressive, with the cool-climate precision and vibrant acidity that defines great Clonakilla Viognier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eMedium-bodied with excellent texture and vibrant acidity.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eapricot, peach and stone fruit\u003c\/li\u003e\n\u003cli\u003elemon and citrus\u003c\/li\u003e\n\u003cli\u003ehoney and white flowers\u003c\/li\u003e\n\u003cli\u003eginger, white pepper and spice\u003c\/li\u003e\n\u003cli\u003evibrant acidity and fine mineral backbone delivering precision, balance and length\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine delivers aromatic richness with cool-climate elegance, combining Tim Kirk's celebrated winemaking with the Canberra District's extraordinary cool-climate terroir and the aromatic intensity that defines great Clonakilla Viognier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eLong and satisfying with lingering stone fruit, white flowers, honey and the extraordinary aromatic complexity that defines great Viognier.\u003c\/p\u003e\n\u003ch2\u003eCritical Acclaim\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e96pts – The Wine Front \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95pts - The R Review \u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout Clonakilla Viognier\u003c\/h2\u003e\n\u003cp\u003eClonakilla is one of Australia's most celebrated and iconic wineries, founded by Dr John Kirk in the Canberra District in 1971 and now run by his son Tim Kirk — one of Australia's most respected and celebrated winemakers. Clonakilla is best known for their iconic Shiraz Viognier — consistently rated among the finest wines in Australia and one of the most celebrated Rhône-style expressions in the world. The Viognier is the standalone expression of the variety that Tim Kirk co-ferments with Shiraz to create the iconic Clonakilla Shiraz Viognier — a wine of extraordinary aromatic intensity, cool-climate precision and Rhône-inspired elegance. The Canberra District's cool climate, high altitude and granite soils create ideal conditions for Viognier of extraordinary aromatic richness and cool-climate finesse.\u003c\/p\u003e\n\u003cp\u003eIt represents:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebreathtakingly aromatic Canberra District Viognier from one of Australia's most celebrated and iconic Rhône-style producers\u003c\/li\u003e\n\u003cli\u003ethe Viognier that goes into Australia's most celebrated Shiraz Viognier co-ferment — now bottled as a standalone expression\u003c\/li\u003e\n\u003cli\u003eoutstanding value for a 95-point, food-friendly Canberra District Viognier from one of Australia's most iconic wineries\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWine Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Viognier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Canberra District, NSW\/ACT\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Clonakilla\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Tim Kirk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 10–14°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now – 2029 (best enjoyed fresh)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled lobster with herb butter\u003c\/li\u003e\n\u003cli\u003ePan-seared scallops\u003c\/li\u003e\n\u003cli\u003eRoast chicken with apricot and herbs\u003c\/li\u003e\n\u003cli\u003eThai and Vietnamese cuisine\u003c\/li\u003e\n\u003cli\u003eSoft and fresh cheeses\u003c\/li\u003e\n\u003cli\u003eAs a sophisticated aperitif\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy We Love It\u003c\/h2\u003e\n\u003cp\u003eThis is breathtakingly aromatic, texturally complex \u003cstrong\u003eCanberra District Viognier\u003c\/strong\u003e from one of Australia's most celebrated and iconic wineries — the Viognier that goes into Australia's most celebrated Shiraz Viognier co-ferment, now in a standalone expression.\u003cbr\u003eAt \u003cstrong\u003e$68,\u003c\/strong\u003e it delivers 96-point quality and a Viognier experience that is genuinely unlike anything else in the Australian market.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAn essential acquisition for lovers of aromatic, food-friendly Rhône varieties and the finest Canberra District white wine.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e👉 Secure your bottles now — one of Australia's benchmark white wines\u003c\/strong\u003e\u003c\/p\u003e","brand":"Clonakilla","offers":[{"title":"Default Title","offer_id":51115723096366,"sku":"LV-CLONAKILLA-VIOGNIER-2025-750ML","price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/ClonakillaViognier2025.png?v=1780022301","url":"https:\/\/liquidvibe.com.au\/products\/clonakilla-viognier-2025","provider":"liquidvibe.com.au","version":"1.0","type":"link"}