{"title":"South Australian Wines","description":null,"products":[{"product_id":"bondar-rayner-vineyard-grenache-2025","title":"2025 Bondar Rayner Vineyard Grenache | 95+ Point McLaren Vale Grenache","description":"\u003ch3\u003e\u003cstrong\u003e🔥 95+ POINTS. $40 RRP. THIS IS SERIOUS VALUE.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eBright, balanced and beautifully refined — Bondar’s most elegant expression of McLaren Vale Grenache, from a tiny pocket of old vines on their home block. All about brightness, balance and a light touch\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e95+ Points - Halliday Wine Companion \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMcLaren Vale, SA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e$41 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eRayner Vineyard Grenache • Bondar • McLaren Vale • South Australia\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e\"From a tiny pocket of old vines on their home block — Bondar’s most refined expression of McLaren Vale Grenache. All about brightness, balance and a light touch.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003eThe Bondar Grenache Range at Liquid Vibe\u003c\/h2\u003e\n\u003cp\u003eTwo extraordinary single-vineyard Grenache expressions from one of McLaren Vale’s most celebrated producers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRayner Vineyard Grenache 2025\u003c\/strong\u003e — Bondar’s most refined expression. Old vines on their home block. Brightness, balance and a light touch. $41.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHope Springs Eternal Grenache 2023\u003c\/strong\u003e — Elite single-vineyard Grenache from one of the ‘Grand Cru’ Grenache sites of Blewitt Springs. $78.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Bondar and the Rayner Vineyard\u003c\/h2\u003e\n\u003cp\u003eBondar is a celebrated McLaren Vale producer — founded by winemaker Andre Bondar and viticulturist Anna Hooper, known for producing wines of extraordinary quality and distinctive McLaren Vale character, particularly celebrated for their single-vineyard Grenache expressions and their commitment to elegance, brightness and a light touch in winemaking. The Rayner Vineyard is Bondar’s home block — a specific named vineyard site of extraordinary character, where a tiny pocket of old vines produces Grenache of exceptional concentration, brightness and distinctive site character. Old vines produce fruit with characteristics impossible to replicate from younger plantings — deep root systems, low yields and the extraordinary concentration and complexity that comes from decades of vine maturity. Bondar’s most refined expression of McLaren Vale Grenache — all about brightness, balance and a light touch that lets the Rayner Vineyard speak with remarkable purity and honesty.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003eBrilliant ruby with excellent clarity and the distinctive brightness of great Bondar Grenache.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eBright, refined and elegantly expressive with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ered fruit, cherry and the distinctive brightness of great old-vine McLaren Vale Grenache\u003c\/li\u003e\n\u003cli\u003ethe extraordinary elegance and restraint of Bondar’s light-touch winemaking philosophy\u003c\/li\u003e\n\u003cli\u003ethe distinctive site character of the Rayner Vineyard home block\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eLight to medium-bodied with exceptional brightness and beautiful balance — refined, elegant and irresistibly drinkable.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebright red fruit, spice and the distinctive character of great old-vine Rayner Vineyard Grenache\u003c\/li\u003e\n\u003cli\u003ethe extraordinary brightness and balance of Bondar’s most refined Grenache expression\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eFresh and elegantly persistent with the distinctive brightness and balance of great Bondar Rayner Vineyard Grenache.\u003c\/p\u003e\n\u003ch2\u003eWine Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache (old vines)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e Rayner Vineyard (Bondar home block)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e McLaren Vale, SA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Bondar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFounded by:\u003c\/strong\u003e Andre Bondar and Anna Hooper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 15–17°C (serve slightly cool)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now – 2030+\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted chicken with herbs and lemon\u003c\/li\u003e\n\u003cli\u003eGrilled lamb cutlets with Mediterranean herbs\u003c\/li\u003e\n\u003cli\u003eCharcuterie and aged soft cheeses\u003c\/li\u003e\n\u003cli\u003eLight pasta dishes with tomato and herbs\u003c\/li\u003e\n\u003cli\u003eCasual dining and everyday occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy We Love It\u003c\/h2\u003e\n\u003cp\u003eThis is bright, balanced and beautifully refined — \u003cstrong\u003eBondar’s 2025 Rayner Vineyard Grenache\u003c\/strong\u003e, Bondar’s most elegant expression of McLaren Vale Grenache from Andre Bondar and Anna Hooper. A tiny pocket of old vines on their home block — all about brightness, balance and a light touch that lets the Rayner Vineyard speak with remarkable purity and honesty.\u003cbr\u003eAt \u003cstrong\u003e$41\u003c\/strong\u003e, it delivers outstanding McLaren Vale Grenache character and exceptional value from one of South Australia’s most celebrated and respected producers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBright, balanced and beautifully refined — Rayner Vineyard Grenache, by Bondar.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSearching for premium McLaren Vale Grenache? The 2025 Bondar Rayner Vineyard Grenache is a 95+ point single-vineyard Grenache sourced primarily from dry-grown vines planted in 1970 on deep sandy soils. Exceptionally dry 2025 conditions reduced yields by around 50%, while a small addition of younger bush-vine fruit brought freshness and lift. Fermented and raised in ceramic, clay and concrete with approximately 15% whole bunch, the wine combines cranberry, pomegranate, black cherry, spiced plum, herbs and iron with fine tannins, savoury tension and excellent drive.\u003c\/p\u003e","brand":"Bondar","offers":[{"title":"Default Title","offer_id":51024695787822,"sku":"LV-BONDAR-RAYNERVINEYARD-2024-750ML","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2025_Bondar_Rayner_Vineyard_Grenache_McLaren_Vale_95_point_old_vine_Grenache.png?v=1788170017"},{"product_id":"bondar-hope-springs-eternal-shiraz-2023","title":"2023 Bondar Hope Springs Eternal Shiraz | 96 Point Hickinbotham Vineyard Shiraz","description":"\u003ch3\u003e\u003cstrong\u003e🔥 96 HALLIDAY | HICKINBOTHAM VINEYARD | 1971 VINES | BONDAR\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eA beautifully composed Shiraz — perfumed, layered and full of finesse. This is McLaren Vale with elegance and precision\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003e96 Points – Halliday Wine Companion | 95 Points – The R Review\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMcLaren Vale, SA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e$78 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSingle Vineyard • Elegant • Premium McLaren Vale Shiraz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e“A beautifully composed Shiraz — perfumed, layered and full of finesse. This is McLaren Vale with elegance and precision.”\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003eDeep ruby with a vibrant purple edge — polished, rich and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eHighly aromatic and detailed with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eblackberry and dark cherry\u003c\/li\u003e\n\u003cli\u003eplum and blueberry\u003c\/li\u003e\n\u003cli\u003eviolet and white pepper\u003c\/li\u003e\n\u003cli\u003espice, herbs and savoury nuance\u003c\/li\u003e\n\u003cli\u003ehints of olive tapenade and fine oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFragrant, lifted and beautifully expressive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eMedium-bodied, silky and impeccably balanced — a refined modern Shiraz.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ejuicy dark berries\u003c\/li\u003e\n\u003cli\u003eblack cherry and plum\u003c\/li\u003e\n\u003cli\u003epepper, spice and savoury complexity\u003c\/li\u003e\n\u003cli\u003efine, powdery tannins\u003c\/li\u003e\n\u003cli\u003ebright acidity delivering energy and length\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine shows \u003cstrong\u003efinesse over power\u003c\/strong\u003e, with depth carried through structure and balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eLong, smooth and savoury with lingering dark fruit, spice and fine tannin detail.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e96pts – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e95pts – The Real Review\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eAbout Bondar ‘Hope Springs Eternal’\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBondar Wines\u003c\/span\u003e\u003c\/span\u003e ‘Hope Springs Eternal’ is a single vineyard Shiraz that represents the more \u003cstrong\u003erefined and site-driven side\u003c\/strong\u003e of their range, focusing on:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebalance\u003c\/li\u003e\n\u003cli\u003eprecision\u003c\/li\u003e\n\u003cli\u003evineyard expression\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eFood Pairings\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRoast lamb\u003c\/li\u003e\n\u003cli\u003eDuck\u003c\/li\u003e\n\u003cli\u003eGrilled meats\u003c\/li\u003e\n\u003cli\u003eMushroom dishes\u003c\/li\u003e\n\u003cli\u003eAged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhy We Love It\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is \u003cstrong\u003epremium McLaren Vale Shiraz\u003c\/strong\u003e — perfumed, structured and incredibly refined.\u003cbr\u003eAt \u003cstrong\u003e$78\u003c\/strong\u003e, it delivers serious quality with strong critical backing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA must-have for lovers of elegant, site-driven Shiraz.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSearching for exceptional McLaren Vale Shiraz? The 2023 Bondar Hope Springs Eternal Shiraz is a 96-point single-vineyard Shiraz from the renowned Hickinbotham Vineyard at Clarendon. Sourced from dry-grown Shiraz planted in 1971 at approximately 250 metres altitude on rocky, ironstone-rich red soils, it combines red and blue fruits, violet, graphite, iron, pepper and savoury spice with fresh acidity and beautifully structured tannins. Approximately 65% whole bunch and 14 months in seasoned French hogsheads preserve the purity and power of this remarkable site\u003c\/p\u003e","brand":"Bondar","offers":[{"title":"Default Title","offer_id":51053708837166,"sku":"LV-BONDAR-HOPESPRINGS-2023-750ML","price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2023BondarHopeSpringsEternalShiraz.webp?v=1760020577"},{"product_id":"bondar-fiano-2025","title":"2025 Bondar Fiano | 95 Point McLaren Vale Fiano","description":"\u003ch3\u003e\u003cstrong\u003e🔥 95 HALLIDAY | 95 + GOLD McLAREN VALE WINE SHOW | BONDAR FIANO\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eA beautifully textured, vibrant Fiano — layered, savoury and seriously drinkable. One of the best in the country\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003e95 Points – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMcLaren Vale, SA \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e$36 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eTextural • Fresh • Premium Mediterranean White\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e“A beautifully textured, vibrant Fiano — layered, savoury and seriously drinkable. One of the best in the country.”\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003ePale straw with a soft golden hue — bright, fresh and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eLifted and expressive with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003elemon zest and citrus blossom\u003c\/li\u003e\n\u003cli\u003epear and white peach\u003c\/li\u003e\n\u003cli\u003ealmond and subtle honey\u003c\/li\u003e\n\u003cli\u003ehints of herbs and savoury complexity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAromatic and beautifully detailed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eTextural, fresh and beautifully balanced — a standout modern Fiano.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ecitrus and grapefruit\u003c\/li\u003e\n\u003cli\u003eorchard fruits\u003c\/li\u003e\n\u003cli\u003esubtle nuttiness and savoury notes\u003c\/li\u003e\n\u003cli\u003ea gentle waxy texture adding depth\u003c\/li\u003e\n\u003cli\u003ebright acidity giving freshness and length\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine shows \u003cstrong\u003etexture and precision\u003c\/strong\u003e, making it both interesting and highly drinkable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eLong, clean and lightly savoury with lingering citrus and almond notes.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e95pts – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Textural, vibrant and beautifully composed.”\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eAbout Bondar\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBondar Wines\u003c\/span\u003e\u003c\/span\u003e are known for crafting site-driven wines that focus on:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebalance\u003c\/li\u003e\n\u003cli\u003edrinkability\u003c\/li\u003e\n\u003cli\u003emodern Mediterranean varieties\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTheir Fiano is a standout — combining freshness with texture and complexity.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eFood Pairings\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled seafood\u003c\/li\u003e\n\u003cli\u003eLemon chicken\u003c\/li\u003e\n\u003cli\u003eMediterranean dishes\u003c\/li\u003e\n\u003cli\u003eSoft cheeses\u003c\/li\u003e\n\u003cli\u003eLight pasta\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhy We Love It\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is \u003cstrong\u003epremium Fiano done right\u003c\/strong\u003e — textural, fresh and incredibly drinkable.\u003cbr\u003eAt \u003cstrong\u003e$36\u003c\/strong\u003e, it delivers serious quality with strong critical backing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA must-have for lovers of modern Mediterranean whites.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSearching for premium Australian Fiano? The 2025 Bondar Fiano is a 95-point, gold-medal McLaren Vale white sourced from two Tatachilla vineyards planted on loam over limestone. Predominantly fermented in stainless steel with smaller older-oak and amphora components, it combines golden apple, Corella pear, lemon, orchard blossom and sea spray with pithy texture, saline minerality and beautifully integrated natural acidity. One of the standout examples of McLaren Vale's increasingly exciting Fiano category.\u003c\/p\u003e","brand":"Bondar","offers":[{"title":"Default Title","offer_id":51152236282158,"sku":"LV-BONDAR-FIANO-2025-750ML","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2025BondarFiano_3a103d82-ed74-4292-9aa3-0ad957d61ad1.png?v=1759981156"},{"product_id":"bondar-nero-davola-2025","title":"2025 Bondar Nero d'Avola | 95 Point McLaren Vale Nero","description":"\u003ch3\u003e\u003cstrong\u003e🔥 95 POINTS. $36 RRP. RIDICULOUSLY DRINKABLE.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eA richly flavoured and characterful McLaren Vale Nero d'Avola \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eOne of the most exciting and food-friendly Italian varietals grown in Australia's most celebrated Mediterranean-climate wine region.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eSicily's signature red grape. \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e95 points - Halliday Wine Companion \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMcLaren Vale, SA\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e$36 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eNero d’Avola • Bondar • McLaren Vale\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e\"A richly flavoured and characterful McLaren Vale Nero d'Avola — warm and expressive, with dark cherry and plum intensity, violet florals and the earthy, spiced complexity that defines Bondar as one of McLaren Vale's most celebrated and respected boutique producers.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003eDeep ruby with a vivid, luminous core — rich, warm and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eRich and expressive with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003edark cherry and plum\u003c\/li\u003e\n\u003cli\u003eblackberry and dark fruit\u003c\/li\u003e\n\u003cli\u003eviolet florals and spice\u003c\/li\u003e\n\u003cli\u003eearthy complexity, dried herbs and subtle oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eClassic Nero d'Avola varietal character with McLaren Vale's signature warmth and generosity — rich, expressive and deeply food-friendly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eMedium to full-bodied with soft, approachable tannins and fresh acidity.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003edark cherry, plum and blackberry\u003c\/li\u003e\n\u003cli\u003erich, concentrated dark fruit\u003c\/li\u003e\n\u003cli\u003eviolet florals, spice and earthy complexity\u003c\/li\u003e\n\u003cli\u003edried herbs and subtle oak\u003c\/li\u003e\n\u003cli\u003esoft tannins and fresh acidity delivering balance and length\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine delivers dark fruit richness with earthy, savoury complexity, combining Nero d'Avola's Sicilian character with McLaren Vale's Mediterranean warmth and Bondar's celebrated minimal-intervention winemaking approach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eLong and savoury with lingering dark cherry, spice, earthy complexity and soft tannins.\u003c\/p\u003e\n\u003ch2\u003eAbout Bondar Nero d’Avola\u003c\/h2\u003e\n\u003cp\u003eBondar is one of McLaren Vale's most celebrated and respected boutique producers, founded by Andre Bondar and winemaker Rob Mack with a commitment to showcasing the extraordinary potential of McLaren Vale's Mediterranean climate for both traditional and alternative varieties. Nero d'Avola — Sicily's signature red grape — thrives in McLaren Vale's warm, dry Mediterranean climate, producing wines of dark fruit intensity, earthy complexity and food-friendly character that honour the variety's Sicilian heritage while expressing the unique character of one of Australia's most celebrated wine regions.\u003c\/p\u003e\n\u003cp\u003eIt represents:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003echaracterful McLaren Vale Nero d'Avola from one of the region's most celebrated and respected boutique producers\u003c\/li\u003e\n\u003cli\u003eBondar's commitment to showcasing the extraordinary potential of Italian varietals in McLaren Vale's Mediterranean climate\u003c\/li\u003e\n\u003cli\u003eoutstanding value for a food-friendly, characterful Australian Nero d'Avola\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWine Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Nero d'Avola\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e McLaren Vale, SA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Bondar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now – 2030\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003ePasta al ragù\u003c\/li\u003e\n\u003cli\u003eGrilled lamb cutlets\u003c\/li\u003e\n\u003cli\u003eSlow-braised beef\u003c\/li\u003e\n\u003cli\u003eAged Pecorino\u003c\/li\u003e\n\u003cli\u003eCharcuterie and salumi\u003c\/li\u003e\n\u003cli\u003eSicilian-style dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy We Love It\u003c\/h2\u003e\n\u003cp\u003eThis is richly flavoured, characterful \u003cstrong\u003eMcLaren Vale Nero d'Avola\u003c\/strong\u003e from one of the region's most celebrated and respected boutique producers.\u003cbr\u003eAt \u003cstrong\u003e$36\u003c\/strong\u003e, it delivers outstanding Italian varietal character and McLaren Vale warmth at an exceptional everyday price.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA must-have for lovers of food-friendly Italian varietals and great-value McLaren Vale alternative reds.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSearching for Australian Nero d'Avola? The 2025 Bondar Nero d'Avola is a 95-point McLaren Vale red showcasing Bondar's bright, savoury and finely structured house style. Nero d'Avola thrives in the warmth of McLaren Vale, while the Willunga vineyard's rocky clay soils and maritime influence help retain freshness and energy. Expect cherry, wild raspberry, redcurrant, florals, white pepper, tobacco, earth and spice with fine tannins and superb drinkability.\u003c\/p\u003e","brand":"Bondar","offers":[{"title":"Default Title","offer_id":51155011764526,"sku":"LV-BONDAR-NERO-2024-750ML","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2025BondarNerod_Avola.png?v=1788168187"},{"product_id":"bondar-violet-hour-shiraz-2024","title":"2024 Bondar Violet Hour Shiraz | 96 Point McLaren Vale Shiraz","description":"\u003ch3\u003e\u003cstrong\u003e🔥 96 POINTS | TOP 100 AUSTRALIA | 95+ HALLIDAY | SPECIAL VALUE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eThe best Violet Hour to date — vibrant, perfumed and dangerously easy to drink. \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eSerious quality at an incredible price.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003e96 Points – The Weekend Australian | 95+ Points – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMcLaren Vale, SA \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e$36 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003ePerfumed • Juicy • Best Release Yet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e“The best Violet Hour to date — vibrant, perfumed and dangerously easy to drink. Serious quality at an incredible price.”\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003eDeep ruby with a vibrant purple edge — bright, polished and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eLifted and intensely aromatic with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eblackberry and dark cherry\u003c\/li\u003e\n\u003cli\u003eplum and blueberry\u003c\/li\u003e\n\u003cli\u003eviolet and spice\u003c\/li\u003e\n\u003cli\u003ehints of pepper, herbs and subtle savoury notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFragrant, fresh and full of energy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eMedium-bodied, juicy and beautifully balanced — a modern McLaren Vale style.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eripe dark berries\u003c\/li\u003e\n\u003cli\u003echerry and plum\u003c\/li\u003e\n\u003cli\u003epepper, spice and savoury nuance\u003c\/li\u003e\n\u003cli\u003efine, silky tannins\u003c\/li\u003e\n\u003cli\u003ebright acidity giving freshness and flow\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine delivers \u003cstrong\u003eflavour without heaviness\u003c\/strong\u003e, making it incredibly drinkable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eSmooth, vibrant and moreish with lingering dark fruit and spice.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e96pts – The Weekend Australian\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Vibrant, perfumed and beautifully composed.”\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95–97pts – Halliday Wine Companion (average range)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eConsistently high-scoring and widely praised.\u003c\/em\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eAbout Bondar\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBondar Wines\u003c\/span\u003e\u003c\/span\u003e are known for crafting wines that emphasise:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebalance\u003c\/li\u003e\n\u003cli\u003edrinkability\u003c\/li\u003e\n\u003cli\u003emodern expression of McLaren Vale\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003e‘Violet Hour’ Shiraz\u003c\/strong\u003e is their signature release — vibrant, expressive and consistently outstanding.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eFood Pairings\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBBQ meats\u003c\/li\u003e\n\u003cli\u003eRoast lamb\u003c\/li\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003ePizza\u003c\/li\u003e\n\u003cli\u003ePasta dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhy We Love It\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is \u003cstrong\u003eone of the best-value premium Shiraz releases in Australia\u003c\/strong\u003e — juicy, perfumed and incredibly drinkable.\u003cbr\u003eAt \u003cstrong\u003e$35\u003c\/strong\u003e, it punches well above its weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe best Violet Hour yet — stock up.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSearching for premium McLaren Vale Shiraz? The 2024 Bondar Violet Hour Shiraz is a 96-point Rayner Vineyard Shiraz from mature vines planted predominantly on deep sandy soils with ironstone, with a smaller component from clay and limestone. Darker and spicier than previous releases, the 2024 combines blackberry, black cherry, violet, tapenade, black tea, cassia and savoury herbs with fine tannins, freshness and remarkable transparency. Awarded 96 points and Top 100 status by Nick Ryan plus 95+ points and Special Value Wine by Halliday Wine Companion\u003c\/p\u003e","brand":"Bondar","offers":[{"title":"Default Title","offer_id":51155044958510,"sku":"LV-BONDAR-VIOLETHOUR-2024-750ML","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/BondarVioletHourShiraz2024.png?v=1788167471"},{"product_id":"bondar-rayner-shiraz-2023","title":"2023 Bondar Rayner Vineyard Shiraz | 96 Point Old Vine McLaren Vale Shiraz","description":"\u003ch3\u003e\u003cstrong\u003eA beautifully perfumed, site-driven Shiraz — refined, savoury and packed with detail. This is McLaren Vale with finesse.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003e96 Points – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMcLaren Vale, SA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e$50 a bottle\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSingle Vineyard • Perfumed • Elegant Shiraz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e“A beautifully perfumed, site-driven Shiraz — refined, savoury and packed with detail. This is McLaren Vale with finesse.”\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cbr\u003eDeep ruby with vibrant purple hues — polished, bright and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cbr\u003eHighly aromatic and lifted with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eblackberry and dark cherry\u003c\/li\u003e\n\u003cli\u003eplum and blueberry\u003c\/li\u003e\n\u003cli\u003eviolet and white pepper\u003c\/li\u003e\n\u003cli\u003espice, herbs and subtle savoury notes\u003c\/li\u003e\n\u003cli\u003ehints of olive tapenade and fine oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFragrant, detailed and unmistakably modern.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cbr\u003eMedium-bodied, silky and beautifully structured — a refined expression of Shiraz.\u003cbr\u003eExpect layers of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ejuicy dark berries\u003c\/li\u003e\n\u003cli\u003eblack cherry and plum\u003c\/li\u003e\n\u003cli\u003epepper, spice and savoury complexity\u003c\/li\u003e\n\u003cli\u003efine, powdery tannins\u003c\/li\u003e\n\u003cli\u003ebright acidity giving energy and precision\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine shows \u003cstrong\u003efinesse over power\u003c\/strong\u003e, delivering depth with elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cbr\u003eLong, smooth and savoury with lingering dark fruit, spice and fine tannin detail.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e96pts – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Perfumed, refined and beautifully composed — a standout Shiraz.”\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eAbout Bondar\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBondar Wines\u003c\/span\u003e\u003c\/span\u003e are known for crafting site-driven wines that emphasise:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebalance\u003c\/li\u003e\n\u003cli\u003eprecision\u003c\/li\u003e\n\u003cli\u003edrinkability\u003c\/li\u003e\n\u003cli\u003emodern McLaren Vale style\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003eRayner Shiraz\u003c\/strong\u003e is a flagship expression — showcasing elegance and vineyard character.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eFood Pairings\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRoast lamb\u003c\/li\u003e\n\u003cli\u003eDuck\u003c\/li\u003e\n\u003cli\u003eGrilled meats\u003c\/li\u003e\n\u003cli\u003eMushroom dishes\u003c\/li\u003e\n\u003cli\u003eAged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhy We Love It\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is \u003cstrong\u003emodern McLaren Vale Shiraz at its finest\u003c\/strong\u003e — perfumed, structured and incredibly drinkable.\u003cbr\u003eAt \u003cstrong\u003e$50\u003c\/strong\u003e, it delivers premium quality with strong critical backing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA must-have for lovers of elegant, site-driven Shiraz.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bondar","offers":[{"title":"Default Title","offer_id":51155067437358,"sku":"LV-BONDAR-RAYNERSHIRAZ-2023-750ML","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2023BondarRaynerShiraz.png?v=1759984612"},{"product_id":"heroes-vineyard-anti-hero-coola-road-chardonnay-2024","title":"2024 Heroes Vineyard Anti-Hero Coola Road Chardonnay | 93+ Point Mount Gambier Chardonnay","description":"\u003ch3\u003e\u003cstrong\u003e🔥 MOUNT GAMBIER CHARDONNAY IS BOOMING — HERE'S WHY.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMount Gambier Chardonnay Is One of Australia's Best-Kept Secrets\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAnother wine that shows why Heroes Vineyard and winemaker James Thomas deserve serious attention\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e93+ Points – Halliday Wine Companion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eMount Gambier, South Australia\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRRP $37 a bottle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHere's another wine that shows why \u003cstrong\u003eHeroes Vineyard and winemaker James Thomas deserve serious attention\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2024 Anti-Hero Coola Road Chardonnay\u003c\/strong\u003e comes from the Coola Road Vineyard in \u003cstrong\u003eMount Gambier\u003c\/strong\u003e, one of Australia's most exciting emerging cool-climate wine regions.\u003c\/p\u003e\n\u003cp\u003eAnd the combination here is seriously compelling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMount Gambier fruit.\u003cbr\u003eShallow clay loam over limestone.\u003cbr\u003eWhole-bunch pressed.\u003cbr\u003eWild fermented.\u003cbr\u003eFrench oak hogsheads.\u003cbr\u003e20% new oak.\u003cbr\u003e12.8% alcohol.\u003cbr\u003eOnly 180 cases produced.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThen there's the review:\u003c\/p\u003e\n\u003cp\u003eAt \u003cstrong\u003eRRP $37\u003c\/strong\u003e, this is a beautifully made, genuinely small-production Chardonnay that massively over-delivers.\u003c\/p\u003e\n\u003ch3\u003e93+ Points – Halliday Wine Companion\u003c\/h3\u003e\n\u003cp\u003eRich found a bright, beautifully composed Chardonnay combining \u003cstrong\u003estone fruit and honeysuckle with a subtle struck-match character\u003c\/strong\u003e, before moving into a balanced, structured and saline palate.\u003c\/p\u003e\n\u003cp\u003eHe also singled it out as a wine that is both well made and very well priced, with the potential to reward another \u003cstrong\u003ethree to five years in the cellar\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat last part is important.\u003c\/p\u003e\n\u003cp\u003eAt $37, this isn't merely a Chardonnay made for immediate drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThere's enough structure and acidity here to evolve.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eExpect a beautifully modern cool-climate Chardonnay showing:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite peach\u003c\/li\u003e\n\u003cli\u003eNectarine\u003c\/li\u003e\n\u003cli\u003eStone fruit\u003c\/li\u003e\n\u003cli\u003eHoneysuckle\u003c\/li\u003e\n\u003cli\u003eLemon\u003c\/li\u003e\n\u003cli\u003eCitrus peel\u003c\/li\u003e\n\u003cli\u003eRoasted almond\u003c\/li\u003e\n\u003cli\u003eSubtle struck match\u003c\/li\u003e\n\u003cli\u003eFine French oak\u003c\/li\u003e\n\u003cli\u003eMineral notes\u003c\/li\u003e\n\u003cli\u003eSaline acidity\u003c\/li\u003e\n\u003cli\u003eLong, savoury finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThere's a lovely interplay between \u003cstrong\u003eripe stone fruit and savoury complexity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe fruit gives the wine generosity, while the subtle struck-match and nutty characters bring another dimension.\u003c\/p\u003e\n\u003cp\u003eThen comes that saline finish.\u003c\/p\u003e\n\u003cp\u003eFresh.\u003c\/p\u003e\n\u003cp\u003eStructured.\u003c\/p\u003e\n\u003cp\u003ePersistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis isn't big, buttery Chardonnay.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's modern Australian Chardonnay built around \u003cstrong\u003efruit, texture, acidity and restraint\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWelcome to Mount Gambier\u003c\/h2\u003e\n\u003cp\u003eMount Gambier is rapidly becoming one of Australia's most exciting Chardonnay regions.\u003c\/p\u003e\n\u003cp\u003eAnd it's not difficult to understand why.\u003c\/p\u003e\n\u003cp\u003eThe region sits in the far south-east of South Australia, surrounded by the influence of the Southern Ocean.\u003c\/p\u003e\n\u003cp\u003eHeroes describes all of its Anti-Hero vineyard sources as \u003cstrong\u003ecool-climate sites with maritime influence from the Southern Ocean\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat matters enormously for Chardonnay.\u003c\/p\u003e\n\u003cp\u003eSlow ripening allows flavour to develop while retaining the natural acidity that gives Chardonnay its:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness • Tension • Precision • Ageing potential\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's a very different proposition from warmer South Australian Chardonnay.\u003c\/p\u003e\n\u003ch2\u003eCoola Road – Clay Loam, Flint \u0026amp; Limestone\u003c\/h2\u003e\n\u003cp\u003eThen we get to the vineyard.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eCoola Road Vineyard – Mount Gambier\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chardonnay grows in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShallow clay loams\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003elittered with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlint rocks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eover:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eLimestone.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThat's a seriously interesting site for Chardonnay.\u003c\/p\u003e\n\u003cp\u003eCool climate.\u003c\/p\u003e\n\u003cp\u003eMaritime influence.\u003c\/p\u003e\n\u003cp\u003eClay.\u003c\/p\u003e\n\u003cp\u003eFlint.\u003c\/p\u003e\n\u003cp\u003eLimestone.\u003c\/p\u003e\n\u003cp\u003eYou couldn't design a much more enticing combination for Chardonnay.\u003c\/p\u003e\n\u003cp\u003eAnd while it's too simplistic to claim limestone directly creates a particular flavour, the site's geology, climate and drainage form an important part of the wine's identity.\u003c\/p\u003e\n\u003ch2\u003eA Vineyard with History\u003c\/h2\u003e\n\u003cp\u003eCoola Road isn't a new vineyard planted yesterday to take advantage of Mount Gambier's growing reputation.\u003c\/p\u003e\n\u003cp\u003eThe Ellis family has owned the Coola grazing property for more than \u003cstrong\u003e160 years\u003c\/strong\u003e, with vineyard plantings beginning in the late 1990s. The site subsequently expanded beyond Pinot Noir to include Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHeroes' James Thomas sources Chardonnay and Pinot Noir from Coola Road for his Anti-Hero range. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's exactly what Anti-Hero is about:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinding interesting cool-climate vineyards and allowing those sites to speak.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhole-Bunch Pressed\u003c\/h2\u003e\n\u003cp\u003eThe 2024 Chardonnay was harvested on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e8 March 2024\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eat:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e11.8 Baumé.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit was then:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eWhole-bunch pressed.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThat's a significant detail.\u003c\/p\u003e\n\u003cp\u003eWhole-bunch pressing is widely used in high-quality Chardonnay production because it allows relatively gentle extraction of juice from the grapes.\u003c\/p\u003e\n\u003cp\u003eThe aim isn't to make a massive wine.\u003c\/p\u003e\n\u003cp\u003eIt's about preserving:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurity • Freshness • Fine texture • Acidity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnd those characteristics come through beautifully here.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWild Fermented\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe juice then undergoes:\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWild fermentation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003erather than relying on selected cultured yeast.\u003c\/p\u003e\n\u003cp\u003eAnd importantly, fermentation happens directly in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrench oak hogsheads.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is where the texture starts to build.\u003c\/p\u003e\n\u003cp\u003eBarrel fermentation gives Chardonnay additional complexity and palate weight, while spontaneous fermentation can add another dimension of savoury character.\u003c\/p\u003e\n\u003cp\u003eBut the key is restraint.\u003c\/p\u003e\n\u003cp\u003eNothing here overwhelms the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrench Oak – Only 20% New\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2024 was fermented and matured in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrench oak hogsheads\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith just:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e20% new oak.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's beautifully judged.\u003c\/p\u003e\n\u003cp\u003eThere's enough new oak to add complexity and structure.\u003c\/p\u003e\n\u003cp\u003eBut not enough to bury the Chardonnay under vanilla, toast and wood.\u003c\/p\u003e\n\u003cp\u003eThe result keeps the focus firmly on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStone Fruit • Honeysuckle • Citrus • Mineral Character • Salinity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith the oak playing a supporting role.\u003c\/p\u003e\n\u003cp\u003eExactly where it belongs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJust 12.8% Alcohol\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHere's another detail I love:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003e12.8% alcohol.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThat's a clue to the style.\u003c\/p\u003e\n\u003cp\u003eThis isn't Chardonnay built through enormous ripeness.\u003c\/p\u003e\n\u003cp\u003eThe cool Mount Gambier climate allows flavour to develop without pushing alcohol levels unnecessarily high.\u003c\/p\u003e\n\u003cp\u003eThe result is Chardonnay with \u003cstrong\u003eenergy and drinkability\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThere's enough weight to satisfy Chardonnay drinkers who want some generosity, but there's freshness underneath to keep you coming back to the glass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBottled Without Fining\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine was also bottled:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWithout fining.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAgain, that tells you something about James Thomas' approach.\u003c\/p\u003e\n\u003cp\u003eThere's minimal unnecessary intervention.\u003c\/p\u003e\n\u003cp\u003eThe emphasis is on preserving the vineyard and the personality of the wine rather than polishing everything into anonymity.\u003c\/p\u003e\n\u003cp\u003eHeroes describes its winemaking philosophy around three key ideas:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRestraint. Precision. Age-worthiness.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThose three words describe this Chardonnay beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOnly 180 Cases Made\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnd here's the catch.\u003c\/p\u003e\n\u003cp\u003eProduction was just:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003e180 cases.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThat's tiny.\u003c\/p\u003e\n\u003cp\u003eThis isn't Chardonnay being produced in enormous commercial quantities.\u003c\/p\u003e\n\u003cp\u003eIt's a genuinely small-production wine sourced from a specific Mount Gambier vineyard and made with serious attention to detail.\u003c\/p\u003e\n\u003cp\u003eAt an RRP of only \u003cstrong\u003e$37\u003c\/strong\u003e, that makes the wine even more interesting.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJames Thomas \u0026amp; The Anti-Hero Project\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Anti-Hero wines give James Thomas the opportunity to step outside his own Heroes vineyard in the Otway Hinterland and work with other interesting cool-climate sites.\u003c\/p\u003e\n\u003cp\u003eThe current Anti-Hero sources include:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYeowarra Hill – Otway Hinterland\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoola Road – Mount Gambier\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCobboboonee – Henty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHeroes notes that these vineyards share an important characteristic: they're all \u003cstrong\u003ecool-climate sites influenced by the Southern Ocean\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAnd Halliday reviewer Philip Rich specifically praised the Anti-Hero project, noting that Thomas brings the same level of detail and care to these well-priced wines as he does to the flagship Heroes range. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's what makes these wines such smart buying.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHalliday Says Heroes Is One to Watch\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIf you're wondering why we're getting excited about this producer, look at the scores across the 2024 range:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Pinot Noir – 97 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Chardonnay – 96 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Dry Riesling – 95+ Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Sauvignon Blanc – 95 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Anti-Hero Yeowarra Hill Pinot Noir – 95+ Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Anti-Hero Yeowarra Hill Chardonnay – 94 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Anti-Hero Coola Road Chardonnay – 93+ Points Halliday\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's not one lucky wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's an extraordinary range.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePhilip Rich said he was blown away by the 2024 Heroes wines and identified James Thomas as a producer worth watching. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCoola Road vs Yeowarra Hill Chardonnay\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHere's a fantastic tasting to do.\u003c\/p\u003e\n\u003cp\u003eJames Thomas makes two Anti-Hero Chardonnays from two completely different cool-climate regions.\u003c\/p\u003e\n\u003ch3\u003e2025 Anti-Hero Coola Road Chardonnay – Mount Gambier\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e93+ Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStone Fruit • Honeysuckle • Struck Match • Salinity • Fine Oak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShallow clay loam + flint over limestone\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e20% new French oak\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e12.8% alcohol\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e180 cases produced\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Anti-Hero Yeowarra Hill Chardonnay – Otway Hinterland\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYellow Fruit • Grilled Walnut • Marine Notes • Salinity • Bright Acidity\u003c\/p\u003e\n\u003cp\u003eTwo cool-climate sites.\u003c\/p\u003e\n\u003cp\u003eSame winemaker.\u003c\/p\u003e\n\u003cp\u003eSame vintage.\u003c\/p\u003e\n\u003cp\u003eTwo very different expressions of Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's what makes the Anti-Hero project so fascinating.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSerious Chardonnay for $37\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnd this is where the Coola Road Chardonnay becomes very difficult to ignore.\u003c\/p\u003e\n\u003cp\u003eLook at what you're getting:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMount Gambier fruit.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific vineyard.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLimestone soils.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhole-bunch pressing.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWild fermentation.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrench oak hogsheads.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e20% new oak.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo fining.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 cases.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93+ Halliday points.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAnd the RRP?\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e$37.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThat's seriously smart buying.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis would be superb with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKing George whiting\u003c\/li\u003e\n\u003cli\u003eSeared scallops\u003c\/li\u003e\n\u003cli\u003eGrilled prawns\u003c\/li\u003e\n\u003cli\u003eLobster\u003c\/li\u003e\n\u003cli\u003eRoast chicken\u003c\/li\u003e\n\u003cli\u003eGrilled snapper\u003c\/li\u003e\n\u003cli\u003eSeafood pasta\u003c\/li\u003e\n\u003cli\u003eMushroom risotto\u003c\/li\u003e\n\u003cli\u003ePork\u003c\/li\u003e\n\u003cli\u003eRoast cauliflower\u003c\/li\u003e\n\u003cli\u003eComté\u003c\/li\u003e\n\u003cli\u003eGruyère\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eI'd go straight for \u003cstrong\u003eKing George whiting or seared scallops\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe wine's stone fruit, struck-match complexity and saline finish would work beautifully with seafood.\u003c\/p\u003e\n\u003cp\u003eServe at around \u003cstrong\u003e10–12°C\u003c\/strong\u003e rather than refrigerator cold.\u003c\/p\u003e\n\u003cp\u003eGive it a decent Chardonnay glass and allow it to open.\u003c\/p\u003e\n\u003ch2\u003eDrinking \u0026amp; Cellaring\u003c\/h2\u003e\n\u003cp\u003ePhilip Rich believes it's ready to drink now but should reward another:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003e3–5 years in the cellar.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eI'd suggest:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDrink now–2030+.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYoung, you'll get more of the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStone Fruit • Honeysuckle • Citrus • Salinity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs it develops, expect more:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasted Nuts • Toast • Savoury Complexity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eto emerge.\u003c\/p\u003e\n\u003cp\u003eAt $37, I'd buy enough to do both.\u003c\/p\u003e\n\u003ch3\u003eWhy We Love It\u003c\/h3\u003e\n\u003cp\u003eThis is exactly the sort of wine we love finding.\u003c\/p\u003e\n\u003cp\u003eNot expensive.\u003c\/p\u003e\n\u003cp\u003eNot mass-produced.\u003c\/p\u003e\n\u003cp\u003eNot from one of the obvious Chardonnay regions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJust seriously good wine from a fascinating vineyard.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLook at the package:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93+ Points – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCoola Road Vineyard – Mount Gambier\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eClay Loam + Flint over Limestone\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWhole-Bunch Pressed\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWild Fermented\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eFrench Oak Hogsheads\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e20% New Oak\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eBottled Without Fining\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e12.8% Alcohol\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOnly 180 Cases Produced\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAnd your RRP?\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e$37.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThe flavour profile gives you \u003cstrong\u003estone fruit, honeysuckle and subtle struck match\u003c\/strong\u003e, with a beautifully balanced, structured and saline palate.\u003c\/p\u003e\n\u003cp\u003eIf you love modern Australian Chardonnay from \u003cstrong\u003eMount Gambier, Geelong, the Yarra Valley or Tasmania\u003c\/strong\u003e, this is exactly the sort of under-the-radar bottle worth discovering.\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e93+ Halliday. Mount Gambier. Limestone. Wild fermented. Only 180 cases. $37 RRP.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eThe 2024 Heroes Anti-Hero Coola Road Chardonnay is seriously impressive value.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Heroes Vineyard","offers":[{"title":"Default Title","offer_id":52442434470190,"sku":null,"price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2024HeroesVineyardAntiHeroCoolaRoadChardonnay.png?v=1786933111"},{"product_id":"heroes-vineyard-anti-hero-coola-road-pinot-noir-2024","title":"2024 Heroes Vineyard Anti-Hero Coola Road Pinot Noir | Mount Gambier Pinot Noir","description":"\u003ch3\u003e\u003cstrong\u003e🔥 MOUNT GAMBIER PINOT NOIR IS COMING — THIS IS WHY.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eThis is another fascinating wine from James Thomas and the Heroes Anti-Hero project.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eFor anyone interested in the new wave of Australian Pinot Noir coming from Mount Gambier, this is a seriously interesting bottle.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e92 Points – Halliday Wine Companion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eMount Gambier, South Australia\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRRP $37 a bottle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eFlint. Limestone. Southern Ocean. $37.\u003c\/h3\u003e\n\u003cp\u003eThis is another fascinating wine from \u003cstrong\u003eJames Thomas and the Heroes Anti-Hero project\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBut this time we're leaving Victoria altogether.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2024 Heroes Anti-Hero Coola Road Pinot Noir\u003c\/strong\u003e comes from \u003cstrong\u003eCoola Road Vineyard at Mount Gambier\u003c\/strong\u003e, an emerging cool-climate region in the far south-east of South Australia.\u003c\/p\u003e\n\u003cp\u003eHalliday Wine Companion has reviewed the wine, confirming its Mount Gambier origin, \u003cstrong\u003e13% alcohol\u003c\/strong\u003e and $35 price when tasted. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe attraction here is the site.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShallow clay loam.\u003cbr\u003eFlint.\u003cbr\u003eLimestone.\u003cbr\u003eSouthern Ocean influence.\u003cbr\u003eCool-climate Pinot Noir.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnd an RRP of just:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e$37.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eFor anyone interested in the new wave of Australian Pinot Noir coming from Mount Gambier, this is a seriously interesting bottle.\u003c\/p\u003e\n\u003ch2\u003e92 Points – Halliday Wine Companion\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points – Halliday Wine Companion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe score is solid, but with this wine I'd sell the \u003cstrong\u003evineyard and value story\u003c\/strong\u003e just as hard as the points.\u003c\/p\u003e\n\u003cp\u003eBecause $37 gets you Pinot Noir from one of Australia's most fascinating emerging cool-climate areas, made by the same winemaker responsible for the extraordinary \u003cstrong\u003e97-point Heroes Vineyard Otway Hinterland Pinot Noir\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eHalliday's recent profile of Heroes noted that James Thomas applies the \u003cstrong\u003esame level of detail and care\u003c\/strong\u003e to the well-priced Anti-Hero wines as he does to his flagship Heroes releases. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's important.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnti-Hero isn't an afterthought.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's James Thomas exploring other distinctive cool-climate vineyards through the same restrained winemaking philosophy.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe 2024 Coola Road Pinot Noir is light to medium-bodied, bright and beautifully savoury, with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRed cherry\u003c\/li\u003e\n\u003cli\u003eDark cherry\u003c\/li\u003e\n\u003cli\u003eWild strawberry\u003c\/li\u003e\n\u003cli\u003eRhubarb\u003c\/li\u003e\n\u003cli\u003eCranberry\u003c\/li\u003e\n\u003cli\u003eDried clove\u003c\/li\u003e\n\u003cli\u003eBramble\u003c\/li\u003e\n\u003cli\u003eDried herbs\u003c\/li\u003e\n\u003cli\u003eSubtle graphite\u003c\/li\u003e\n\u003cli\u003eFine cedar\u003c\/li\u003e\n\u003cli\u003eEarth\u003c\/li\u003e\n\u003cli\u003eSavoury spice\u003c\/li\u003e\n\u003cli\u003eFine, polished tannins\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt's not a big Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eThat's the point.\u003c\/p\u003e\n\u003cp\u003eThere's plenty of bright red fruit on entry before \u003cstrong\u003erhubarb, bramble, cedar and dried spice\u003c\/strong\u003e build through the palate.\u003c\/p\u003e\n\u003cp\u003eThe tannins are polished and the finish is savoury, spicy and beautifully composed. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight on its feet.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSavoury rather than sweet.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeriously drinkable.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eMount Gambier – One of Australia's Emerging Pinot Noir Regions\u003c\/h2\u003e\n\u003cp\u003eMount Gambier is becoming a fascinating source of Australian Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eThis is about as far removed from the traditional image of warm South Australian red wine as you can get.\u003c\/p\u003e\n\u003cp\u003eMount Gambier sits right down in the state's south-east, exposed to the cooling influence of the Southern Ocean.\u003c\/p\u003e\n\u003cp\u003eHeroes describes the vineyards used for its Anti-Hero project as \u003cstrong\u003ecool-climate, maritime-influenced sites\u003c\/strong\u003e, and specifically sources Pinot Noir and Chardonnay from Coola Road for this range. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFor Pinot Noir, those cooler conditions matter enormously.\u003c\/p\u003e\n\u003cp\u003eThey help preserve:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity • Perfume • Freshness • Fine tannin • Moderate alcohol\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than pushing the variety towards excessive ripeness.\u003c\/p\u003e\n\u003ch2\u003eFlint over Limestone\u003c\/h2\u003e\n\u003cp\u003eNow we get to one of the best parts of the wine.\u003c\/p\u003e\n\u003cp\u003eCoola Road's Pinot Noir grows in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShallow clay loams\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003elittered with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlint rocks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eover:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eLimestone.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThat's a fascinating vineyard profile for Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eThere's a reason Mount Gambier is increasingly attracting attention from winemakers interested in Chardonnay and Pinot.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003ecool maritime conditions and limestone-based geology\u003c\/strong\u003e provides some seriously exciting raw material.\u003c\/p\u003e\n\u003cp\u003eAnd Coola Road has already attracted other highly regarded winemakers looking for Mount Gambier Pinot fruit.\u003c\/p\u003e\n\u003ch2\u003eConstant Cooling Influence\u003c\/h2\u003e\n\u003cp\u003eCoola Road is warmer than James Thomas' home vineyard in the Otways, but the site remains heavily influenced by the ocean.\u003c\/p\u003e\n\u003cp\u003eContemporary descriptions of the vineyard emphasise its \u003cstrong\u003emaritime climate and persistent sea breezes\u003c\/strong\u003e, helping moderate temperatures despite its slightly warmer location. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's a very attractive environment for Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eYou get enough warmth to develop flavour.\u003c\/p\u003e\n\u003cp\u003eBut enough cooling influence to retain freshness.\u003c\/p\u003e\n\u003cp\u003eThe finished wine sits at just:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003e13% alcohol.\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThat's right in the zone for modern Australian Pinot Noir.\u003c\/p\u003e\n\u003ch2\u003eCoola Road – A Vineyard with History\u003c\/h2\u003e\n\u003cp\u003eCoola Road isn't some newly planted vineyard created to capitalise on Mount Gambier's growing reputation.\u003c\/p\u003e\n\u003cp\u003eThe Ellis family has owned the Coola grazing property for more than:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e160 years.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eVineyard planting began in the \u003cstrong\u003elate 1990s\u003c\/strong\u003e, initially with Pinot Noir, before expanding to Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePinot Noir therefore sits right at the foundation of the Coola Road vineyard story.\u003c\/p\u003e\n\u003cp\u003eAnd today James Thomas is using the site to explore a completely different expression of Pinot Noir from his Otway Hinterland wines.\u003c\/p\u003e\n\u003ch2\u003eWhole Bunch + French Oak\u003c\/h2\u003e\n\u003cp\u003eThe winemaking remains restrained.\u003c\/p\u003e\n\u003cp\u003eThe fruit sees a \u003cstrong\u003esmall whole-bunch component\u003c\/strong\u003e before maturation in French oak hogsheads. Contemporary listings for the 2024 describe a modest new-oak component, keeping wood influence firmly in the background. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's exactly what you want with a wine like this.\u003c\/p\u003e\n\u003cp\u003eThe oak isn't supposed to make the wine taste expensive.\u003c\/p\u003e\n\u003cp\u003eIt's there to support:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruit • Tannin • Texture • Spice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile allowing the vineyard to remain visible.\u003c\/p\u003e\n\u003cp\u003eAnd at only $37, that's seriously considered winemaking.\u003c\/p\u003e\n\u003ch2\u003eJames Thomas \u0026amp; Anti-Hero\u003c\/h2\u003e\n\u003cp\u003eThe Anti-Hero wines are where James Thomas gets to wander beyond his original Heroes Vineyard.\u003c\/p\u003e\n\u003cp\u003eHe currently works with sites including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYeowarra Hill – Otway Hinterland\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoola Road – Mount Gambier\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCobboboonee – Henty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEach has a strong cool-climate, maritime influence. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe point isn't to make them all taste the same.\u003c\/p\u003e\n\u003cp\u003eIt's the opposite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent vineyards. Different regions. Different expressions.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat's what makes the project interesting.\u003c\/p\u003e\n\u003ch2\u003eWhy Heroes Is a Producer to Watch\u003c\/h2\u003e\n\u003cp\u003eIf you're wondering why we're getting excited about a 92-point Pinot Noir, look at what James Thomas achieved across the rest of the 2024 Heroes range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Vineyard Pinot Noir – 97 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Vineyard Chardonnay – 96 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Dry Riesling – 95+ Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Heroes Sauvignon Blanc – 95 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Anti-Hero Yeowarra Hill Pinot Noir – 95+ Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Anti-Hero Yeowarra Hill Chardonnay – 94 Points Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Anti-Hero Coola Road Chardonnay – 93+ Points Halliday\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHalliday's Philip Rich said he was \u003cstrong\u003e“blown away”\u003c\/strong\u003e by the 2024 Heroes range and identified James Thomas as an under-the-radar producer worth seeking out. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat puts the $37 Coola Road Pinot into context.\u003c\/p\u003e\n\u003cp\u003eYou're buying into a producer that's absolutely flying.\u003c\/p\u003e\n\u003ch2\u003eThree Vineyards – Three Pinot Noirs\u003c\/h2\u003e\n\u003cp\u003eThis is where the Heroes range becomes really interesting.\u003c\/p\u003e\n\u003ch3\u003e2024 Heroes Vineyard Pinot Noir – Otway Hinterland\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points Halliday | RRP $75\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFlagship.\u003c\/p\u003e\n\u003cp\u003ePerfumed • Deep • Silky • Mineral • Complex\u003c\/p\u003e\n\u003ch3\u003e2024 Anti-Hero Yeowarra Hill Pinot Noir – Otway Hinterland\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e95+ Points Halliday | RRP $43\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRed \u0026amp; Black Fruit • Bramble • Thyme • Nutmeg • Fine Tannin\u003c\/p\u003e\n\u003ch3\u003e2024 Anti-Hero Coola Road Pinot Noir – Mount Gambier\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points Halliday | RRP $37\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRed Cherry • Strawberry • Rhubarb • Clove • Bramble • Savoury Spice\u003c\/p\u003e\n\u003cp\u003eThree vineyards.\u003c\/p\u003e\n\u003cp\u003eTwo regions.\u003c\/p\u003e\n\u003cp\u003eSame winemaker.\u003c\/p\u003e\n\u003cp\u003eThree completely different expressions of Pinot Noir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's a fantastic tasting.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e$37 – This Is the Everyday Heroes Pinot\u003c\/h2\u003e\n\u003cp\u003eThis is how I'd position the Coola Road.\u003c\/p\u003e\n\u003cp\u003eThe flagship Heroes Pinot is the serious cellar wine.\u003c\/p\u003e\n\u003cp\u003eThe Yeowarra Hill is the \u003cstrong\u003e95+ point value sweet spot\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAnd Coola Road?\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eThis is the one you drink.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eIt's $37.\u003c\/p\u003e\n\u003cp\u003eIt's bright.\u003c\/p\u003e\n\u003cp\u003eIt's savoury.\u003c\/p\u003e\n\u003cp\u003eIt's medium-bodied.\u003c\/p\u003e\n\u003cp\u003eIt doesn't need ten years in the cellar.\u003c\/p\u003e\n\u003cp\u003eAnd it comes from a fascinating Mount Gambier vineyard sitting on \u003cstrong\u003eflint-strewn clay over limestone\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThat's a pretty compelling package.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis is a brilliant food Pinot.\u003c\/p\u003e\n\u003cp\u003eTry it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast chicken\u003c\/li\u003e\n\u003cli\u003eDuck breast\u003c\/li\u003e\n\u003cli\u003ePork loin\u003c\/li\u003e\n\u003cli\u003eChargrilled quail\u003c\/li\u003e\n\u003cli\u003eMushroom risotto\u003c\/li\u003e\n\u003cli\u003eMushroom pizza\u003c\/li\u003e\n\u003cli\u003eSalmon\u003c\/li\u003e\n\u003cli\u003eTuna\u003c\/li\u003e\n\u003cli\u003eBeef tartare\u003c\/li\u003e\n\u003cli\u003eCharcuterie\u003c\/li\u003e\n\u003cli\u003eGruyère\u003c\/li\u003e\n\u003cli\u003eSoft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eI'd particularly like this with \u003cstrong\u003eroast chicken and mushrooms\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe cherry, rhubarb, bramble and clove characters would work beautifully with earthy flavours.\u003c\/p\u003e\n\u003cp\u003eAnd because the wine is relatively light and fresh, you can even give it a slight chill.\u003c\/p\u003e\n\u003cp\u003eServe around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e14–16°C.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eDrinking \u0026amp; Cellaring\u003c\/h2\u003e\n\u003cp\u003eThis is primarily about enjoyment rather than long-term cellaring.\u003c\/p\u003e\n\u003cp\u003eA current retailer assessment suggests:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDrink now–2029\u003c\/strong\u003e, highlighting the wine's supple texture, polished tannins and savoury finish. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eI'd suggest:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eDrink now–2030.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eYou can open it immediately.\u003c\/p\u003e\n\u003cp\u003eGive it \u003cstrong\u003e15–30 minutes of air\u003c\/strong\u003e, pour it into a decent Burgundy glass and enjoy.\u003c\/p\u003e\n\u003cp\u003eNo ceremony required.\u003c\/p\u003e\n\u003ch2\u003eWhy We Love It\u003c\/h2\u003e\n\u003cp\u003eThis is a different proposition from the blockbuster-scoring Heroes wines.\u003c\/p\u003e\n\u003cp\u003eAnd that's exactly why I like it.\u003c\/p\u003e\n\u003cp\u003eYou're getting:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e⭐ 92 Points – Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCoola Road Vineyard\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eMount Gambier\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCool Maritime Climate\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eClay Loam + Flint over Limestone\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWhole-Bunch Component\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eFrench Oak Maturation\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e13% Alcohol\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAnd the RRP?\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e$37.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThat's smart Pinot Noir buying.\u003c\/p\u003e\n\u003cp\u003eIt's \u003cstrong\u003ered-fruited, spicy, savoury, supple and fresh\u003c\/strong\u003e, with cherry, strawberry, rhubarb, bramble and clove characters wrapped around polished tannins. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIf you love discovering the new wave of Australian Pinot Noir from \u003cstrong\u003eMount Gambier, Henty, the Otways, Geelong and the Upper Yarra\u003c\/strong\u003e, this is exactly the sort of bottle worth trying.\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e92 Halliday. Mount Gambier. Flint over limestone. $37 RRP.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eThe 2024 Heroes Anti-Hero Coola Road Pinot Noir is a seriously drinkable introduction to both James Thomas and one of Australia's most exciting emerging Pinot Noir regions.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"text\"\u003eSearching for exceptional Mount Gambier Pinot Noir? The 2024 Heroes Vineyard Anti-Hero Coola Road Pinot Noir is a small-production South Australian Pinot Noir from the Coola Road Vineyard, combining red cherry, strawberry, rhubarb, clove and brambly spice with polished tannins, mineral freshness and a savoury finish. A vibrant cool-climate Pinot Noir from one of Australia's most exciting emerging wine regions.\u003c\/span\u003e\u003c\/p\u003e","brand":"Heroes Vineyard","offers":[{"title":"Default Title","offer_id":52443590033710,"sku":null,"price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5010\/5134\/files\/2024HeroesVineyardAntiHeroCoolaRoadPinotNoir.png?v=1786930000"}],"url":"https:\/\/liquidvibe.com.au\/collections\/south-australian-wines.oembed","provider":"liquidvibe.com.au","version":"1.0","type":"link"}